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Garlic & Sea Salt High Protein Pasta

$10.00

This pasta has subtle flavors of garlic and sea salt and will also give your dish a boost of protein! Every 3.5 oz of pasta (about 1 dry cup) has 20g of protein. Contains 12 oz of pasta.

Serves: 3-4 people

This pasta has subtle flavors of garlic and sea salt and will also give your dish a boost of protein! Every 3.5 oz of pasta (about 1 dry cup) has 20g of protein. Contains 12 oz of pasta.

Serves: 3-4 people

Cooking Instructions:

Just add:

·        Butter, olive oil or your favorite sauce!

·         Sauteed chicken, seafood, or veggies (optional)

Instructions:

1.      Boil pasta in 4 quarts of water for 8 to 10 minutes, stirring occasionally (expect foam).

2.     Strain pasta and toss with olive oil, butter, or your favorite sauce.

3.     Stir in sauteed chicken, seafood, or vegetables for a healthy delicious meal.

Ingredients: enriched durum flour (durum flour, iron, niacin, thiamine, riboflavin, folic acid), pea protein, Garlic Powder, Salt

CONTAINS: WHEAT

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