Italian Herb Pasta


Italian Herb Pasta


We create our homemade Italian Herb pasta using a blend of Italian herbs: oregano, thyme, basil, and rosemary.  This harmony of flavors goes well with just about anything - your favorite sauce, meats, soups, or casseroles.  Or enjoy on it's own with butter or oil!

Contains 15 oz of Pasta

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Choose between Fusilli (spirals) or Rigatoni (tubes).

Pasta Type:
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Ingredients:  Semolina Flour, Water, Herbs (Rosemary, Basil, Thyme, Oregano), Salt
Semolina flour is a coarsely ground durum wheat flour commonly used in pastas, pizzas, and breads due to its sweet, nutty flavor and beautiful pale yellow coloring.